Estimation of vasicine and vasicinone in ayurvedic formulations containing adhatoda vasica nees leaf extract using HPLC technique

For carrying out the estimation studies of natural Vasaka leaves [Adhatoda vasica Nees] family Acanthaceae, leaves were subjected to authentication. The marketed formulations containing the leaf extract were obtained from local pharmacies. A literature survey reveals that no specific method has been developed for the determination of amount of vasicine and vasicinone in these complex traditional formulations. The vasicine content of various formulations varied from 86.4 micro g to 22.8 micro g/10 ml of the marketed formulations. This method offers greater selectivity for the determination of the active ingredients and limiting of its oxidative product vasicinone. At the operative chromatographic condition vasicinone was not detected in any of the formulations analyzed. The HPLC technique now allows routine analysis of vasicine containing complex traditional formulation. The technique is rapid, precise and accurate and can be applied to a variety of vasicine containing formulations

Maternal characteristics in relation to income in a semi-rural community in Pakistan

Women's health and socioeconomic status is fundamental to development. The aim of this study was to evaluate the relationship of monthly household income with demographic, nutritional and social characteristics in women living in a semi-rural location near Karachi. Thus 1111 mothers with at least 1 child under 5 years of age were interviewed. Self-reported monthly income was positively associated with gravidity, mid upper-arm circumference, cooking frequency per day and self and spousal literacy; it was negatively associated with number of occupants per room, wood used as cooking fuel, and spouse in a skilled occupation. Income is dependent on non-income factors such as literacy, and the nutritional and reproductive health status of women